Its been a long time since I have written. I think good 5 Month
Writing something need a good content rather then, just always keep on writing same thing again and again.
SIGEP FEMALE WORLD PASTRY CUP 2018, ITALY
Chef Janelle and Chef Eureka were fantastic in SIGEP #Worldfemalepastrycup and even though they could not win anything, I believe what they got out of this competition will take them long way
Both the Chef together competing against each other in Female world Pastry cup 2018, Yet part of the same family
MONDIAL DES SUCRE - DGF World Pastry Cup 2018 - France
This year had a great start when Chef Kean Chuan, Our in house #pastrychef got 2nd Position in Mondial des Sucre , A DGF World pastry cup which is gaining a great reputation world wide. Also it was a great achievement because he maintain the second Position from Chef Chong Ko wai who was also world No. 2 in Year 2016 while representing Malaysia
ASIA PASTRY CHAMPIONSHIP 2018 - Singapore
Best part was with Chef Tan Wei Loon, our in house pastry chef who formed a team with Chef Otto and win "Asia Pastry championship 2018" in Singapore. It was a fantastic effort shown by the 2 chefs who hardly get time to practise together but I believe this is where experience comes handy.
Next is "Coupe du Monde de la patisserie 2019" in Lyon which I am sure is always a dream for any pastry chef worth his/salt to showcase their skill on the highest level. Malaysia will definitely go ahead eyeing for the podium looking at the team and the confidence they have
Chef Mukesh & Chef Alisha from Team #India in Asia Pastry cup 2018 in Singapore
Third is Introducing Chef Ming Ai , a very quiet gentleman who is always behind the scene. Very talented, very creating. First he will be representing #Malaysia in #Worldcongress2018 in Malaysia. He is fortunate to represent his country at the home ground and we all are expecting a great result from in July.
This year is going to be great for him. After the world congress, he will be formally Joining Team Malaysia, for #CoupeduMondeDeLaPatisserie 2019 in France we well as 3 rd Chef.
I am sure coming year will very productive for him
Academy of Pastry Arts Malaysia
Writing something need a good content rather then, just always keep on writing same thing again and again.
SIGEP FEMALE WORLD PASTRY CUP 2018, ITALY
Chef Janelle and Chef Eureka were fantastic in SIGEP #Worldfemalepastrycup and even though they could not win anything, I believe what they got out of this competition will take them long way
Chef Eureka's Creation
Chef Janelle with her Presentation
MONDIAL DES SUCRE - DGF World Pastry Cup 2018 - France
This year had a great start when Chef Kean Chuan, Our in house #pastrychef got 2nd Position in Mondial des Sucre , A DGF World pastry cup which is gaining a great reputation world wide. Also it was a great achievement because he maintain the second Position from Chef Chong Ko wai who was also world No. 2 in Year 2016 while representing Malaysia
ASIA PASTRY CHAMPIONSHIP 2018 - Singapore
Best part was with Chef Tan Wei Loon, our in house pastry chef who formed a team with Chef Otto and win "Asia Pastry championship 2018" in Singapore. It was a fantastic effort shown by the 2 chefs who hardly get time to practise together but I believe this is where experience comes handy.
Team Malaysia - Asia Pastry Champion 2018
Next is "Coupe du Monde de la patisserie 2019" in Lyon which I am sure is always a dream for any pastry chef worth his/salt to showcase their skill on the highest level. Malaysia will definitely go ahead eyeing for the podium looking at the team and the confidence they have
Chef Mukesh & Chef Alisha from Team #India in Asia Pastry cup 2018 in Singapore
Third is Introducing Chef Ming Ai , a very quiet gentleman who is always behind the scene. Very talented, very creating. First he will be representing #Malaysia in #Worldcongress2018 in Malaysia. He is fortunate to represent his country at the home ground and we all are expecting a great result from in July.
I am sure coming year will very productive for him
For More information -
Academy of Pastry Arts Malaysia
Lot- 16, Jalan 51A/223, 46100 Petaling Jaya,
Selangor Darul Ehsan,
Malaysia
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